Jyve Kansas City man facing 3 counts of 1st degree murder in May nightclub shooting
Just weeks ago, actor George Clooney headlined a record-breaking fundraiser for President Joe Biden s reelection campaign. Today, he s calling for the nation s leader to exit the presidential race. In a New York Times op-ed published Wednesday, Clooney wrote of his love for the president in his position now, as the former vic
stanley cup e president, a former senator and as his friend. But despite the lifelong Democrat still saying I believe in him, he doesn t believe the president can win in Nov
stanley cup ember. In the last four years, he s won many of the battles he s faced. But the one battle he cannot win is the fight against time, Clooney wrote. It s devastating to say it, but the Joe Biden I was with three weeks ago at the fund-raiser was not the Joe big F-ing deal Biden of 2010. He wasn t even the Joe Biden of 20
stanley cup 20. He was the same man we all witnessed at the debate. President Biden and his campaign have insisted his shaky debate performance against presumptive Republican presidential nominee former President Donald Trump last month was just a bad night compounded by his having a cold, as he told ABC News George Stephanopoulos in his first post-debate TV interview.But Clooney is now jus Rkha Buffalo police officers no longer required to display their names on badges
KANSAS CITY, MO 鈥?As always, there s a lot of excitement tied to Kansas City Restaurant Week, which continues through Sunday, Jan. 23. But for the roughly 200 restaurants who choose to take part,
stanley cups uk the week involves a fair amount of risk too.Herreras Tenderloin Grill is one of those spots. It s been here forever, co-owner Angel Hernandez said. And if you haven t tried a tenderloin, or a pig snoot, this is the place to come. The Tenderloin Grill has been serving up sandwiches, including its famous pig snoot sandwich, since 1932. Hernandez is banking on diners coming out for restaurant week, even to try some of the less daring menu items. We re over-ordering to keep stuff
stanley cup on hand, the cheeseburgers, the tenderloin, the bread, Hernandez said. We have to. The shelf life of extra bread, for example, isn t long. Hernandez calls it a risk worth taking. I don t kno
stanley cup w that there s any recipe or system, or whatever, Hernandez said. You just do what you got to do through the times right now. Those times are tough for every participating restaurant, and their gambles are magnified by higher food costs. To go out and buy domestic mushrooms right now, at the beginning of the pandemic, a case
