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SpaceX capsule Endeavor reached the ISS at 8:20 a.m. EDT on Saturday, April 9, following a nearly 21-hour journey. The crew of the Ax-1 mission鈥擬ichael L贸pez-Alegr铆a, Larry Connor, Eytan Stibbe, and Mark Pathy鈥攍aunched atop a Falc
stanley shop on 9 rocket on Thursday from Kennedy Space Center in Florida. The ISS is currently orbiting at a height of 260 miles 418 km above Earth. The docking wouldve happened 45 minutes earlier, had it not been for a problem having to do with ISS crew members not being able to receive video from the Crew Dragons center line camera. Ground controllers remedied the problem by routing video from a SpaceX ground station, according to NASA. Crew Dragon Endeavor docked at the ISS. Image: Axiom Space The four crew members will stay on the orbi
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stanley cup experiments having to do with science, education, and commercial activities. Axiom Space is aiming to build the worlds first fully commercial space station, the construction of which is slated to begin at the ISS in late 2024. The Ax-1 mission represents an important milestone in the ongoing commercialization of low Earth orbit. The opening of the Crew Dragon hatch happened at 10:13 a.m. EDT, whereupon the Expedition 67 crew welcomed the Ax-1 team. The addition of these four men brings the total ISS population to 11, the others being NASA astronauts Tom Marshburn, Kayla Barron, Raja Chari, ESA astronaut Matthias Maurer, and Roscosmos cosmonauts Sergey Korsokov, Zklj Kim Kardashian Has People to Worry About Climate Change for Her, Apparently
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stanley tumbler 6. Separating egg yolks from egg whites I need this in my house so I can set up a Pee-wee Herman type rig that can make breakfast for me just how I like it. 7. Blooming chocolate dessert Its inviting you to eat it. How so very thoughtful. 8. The magnificence of Peking duck Eat this in your life. You wont regret it. Its one of lifes true pleasures. 9. Chipotle guacamole is free to look at We found out the recipe behind Chipotles guacamole. And this GIF showed us how to put it all together. 1
